Brown Mustard Seed

Wellington Brown Mustard Seed, Organic These organic Brown Mustard seeds are spicy and incredibly flavorful. it can be ground to make homemade mustard, or whole as a spice, perfect for creating Indian, Middle Eastern, and Asian dishes at home.Read More

Lemongrass, Organic

Wellington Lemongrass, Organic Used for flavorings. Best known for flavoring use in Thai and Vietnamese cuisine. Tea used to treat digestive problems and fever. Anti-inflammatory.Read More

Dill Seed, Organic

Wellington Dill Seed, Organic Dill’s savory flavor has been described as a mix of anise, parsley and celery, its aroma as a combination of citrus, fennel and mint. A versatile herb, dill is an excellent accompaniment to any fish dish.Read More

Chinese Five Spice Powder, Organic

Wellington Chinese 5 Spice Powder, Organic This is an essential in Chinese cooking, and can add a Chinese flair to any number of dishes. Five Spice Seasoning includes all five tastes: sweet, sour, bitter, salty, and hot or spicy. Thought to create a balance of yin and yang, this spicy blend makes for a great twist on American dishes too. And it’s salt free!Read More